Tropical Sun Jamaican Oxtail Stew Marinade – 340ml

Tropical Sun Oxtail Stew Marinade is made with a blend of spring onions, onions, Scotch bonnet pepper, garlic, thyme, pimento (allspice), molasses, and spices, creating a deep savoury base with mild sweetness and warming heat. The flavour is bold and aromatic, built specifically to penetrate slow-cooked meats like oxtail and enhance traditional Caribbean stews.

This marinade is typically used by coating oxtail thoroughly and leaving it to infuse for at least an hour, though overnight marination is recommended for maximum flavour absorption. It is then slow-cooked or braised to develop a rich, dark gravy with layered spice and heat.

Beyond oxtail, it can also be used to flavour beef, lamb, or even chicken in slow-cooked dishes, adding a Jamaican-style base without needing to prepare a full spice mix from scratch. The sauce is designed to build depth rather than pure heat, making it ideal for long cooking methods.

Tropical Sun’s oxtail marinade is widely used in Caribbean home cooking as a convenient way to replicate traditional “brown stew” style flavours with consistent results.

Key Features:

• Authentic Jamaican-style oxtail stew marinade
• Made with Scotch bonnet, herbs, spices, and molasses
• Rich, savoury flavour with gentle warming heat
• Ready-to-use cooking marinade for slow-cooked dishes
• Ideal for oxtail, beef, lamb, and stews
• Designed for long marination and braising
• 340ml bottle suitable for multiple cooking uses