Tropical Sun Jamaican Jerk Marinade – 340ml

Tropical Sun Jerk Marinade is produced using a blend of ingredients such as spring onions, Scotch bonnet peppers, thyme, pimento (allspice), nutmeg, garlic, and ginger. This combination creates the signature jerk profile: smoky, spicy, and deeply aromatic, with a strong pepper heat and herbal depth.

It is typically used by coating chicken, pork, fish, tofu, or vegetables and allowing them to marinate before cooking. For best results, it is often left to infuse for at least a few hours or overnight, allowing the spices and chilli heat to fully penetrate the ingredients.

In cooking, it performs as both a marinade and flavour base for grilling or oven roasting, producing a rich, slightly caramelised finish when exposed to heat. It can also be used in smaller amounts as a seasoning paste to add instant jerk flavour to stir-fries or rice dishes.

Tropical Sun’s jerk range is widely used for convenient Caribbean cooking at home, offering an accessible way to achieve traditional jerk seasoning without needing to blend spices from scratch.

Key Features:

• Authentic Jamaican-style jerk marinade
• Made with Scotch bonnet peppers, herbs, and spices
• Bold smoky, spicy, and aromatic flavour profile
• Ready-to-use for marinading and cooking
• Ideal for chicken, pork, fish, tofu, and vegetables
• Works for grilling, oven roasting, and BBQ cooking
• 340ml bottle suitable for regular household use