Linghams Chilli Sauce – 358g

Lingham’s is known for its smooth texture and clean flavour profile, where sweetness is the dominant note followed by a gentle chilli warmth rather than extreme heat. It is widely used as an all-purpose table sauce because it enhances food without overpowering it.

This sauce is commonly used with fried foods, noodles, rice dishes, grilled meats, and sandwiches. It also works well as a dipping sauce for snacks such as spring rolls, chicken, and chips, or as a glaze in cooking where a sweet-spicy finish is required.

In addition to direct use, it can be mixed into marinades, stir-fries, and dressings to add sweetness, acidity, and mild spice in one step. Its versatility makes it a staple in both Asian cooking and everyday UK kitchens.

Lingham’s Chilli Sauce is valued for its simplicity and consistency, offering a reliable sweet chilli base that complements both mild and savoury dishes.

Key Features:

• Malaysian-style sweet chilli sauce with balanced flavour
• Made with red chillies, sugar, vinegar, and salt
• Ready-to-use condiment for dipping, glazing, and cooking
• Ideal for snacks, fried foods, rice, noodles, and meats
• Smooth texture with mild heat and sweet finish
• Versatile ingredient for marinades and sauces
• 358g bottle suitable for regular household use