Pickapeppa Sauce – 148ml

Pickapeppa Sauce is often described as a “Jamaican ketchup” due to its versatility and balanced flavour profile. It combines ingredients such as mango, raisins, onions, garlic, ginger, and orange peel, aged in oak barrels to develop a smooth, layered taste that sits between a brown sauce and a fruity barbecue-style condiment.

The flavour is not overly hot; instead, it focuses on sweet-savoury balance with gentle tanginess and spice. This makes it suitable for a wide range of uses, including as a table sauce, marinade, or cooking ingredient.

It pairs particularly well with grilled meats, chicken, burgers, fish, and rice dishes. It can also be used as a dipping sauce or stirred into stews and marinades to add a fruity depth and mild acidity without overpowering other flavours.

Pickapeppa Sauce is a long-established Jamaican export known for its distinctive complexity and versatility in both Caribbean and everyday cooking.

Key Features:

• Traditional Jamaican-style sweet and tangy condiment
• Made with tomato, cane vinegar, sugar, fruit, and spices
• Complex flavour with mild spice and fruity depth
• Ready-to-use sauce for dipping, marinades, and cooking
• Ideal for meats, burgers, chicken, fish, and rice dishes
• Often used as a versatile “all-purpose” table sauce
• 148ml bottle suitable for regular household use