Dunn’s River Peri Peri Seasoning – 100g

Dunn’s River Peri Peri Seasoning – 100g combines salt, chilli, garlic, paprika, onion, coriander, mustard, lemon peel, and pimento, creating a layered profile that hits fast and lingers. The chilli brings an immediate heat that builds steadily, while lemon peel cuts through with sharp citrus brightness. Garlic and onion provide a strong savoury backbone, paprika adds warmth and colour, and coriander and mustard round everything out with subtle earthy complexity. When cooked, the spices bloom in oil or marinade, clinging to meat and forming a flavour-rich coating that intensifies under grilling or roasting.

It works especially well on chicken wings or thighs where it creates a sticky, spicy crust, on grilled prawns or fish where the citrus keeps things bright while the chilli adds bite, or on potato wedges and vegetables where it delivers an addictive, restaurant-style heat. It also performs strongly as a marinade when mixed with oil and lemon juice, allowing the flavours to penetrate deeply before cooking.

Key Features:

• Flavour Style: Fiery citrus chilli seasoning
• Heat Level: Hot, fast-building spice
• Best For: Chicken, seafood, grilling
• Core Notes: Chilli, lemon peel, garlic, paprika
• Usage Style: Dry rubs, marinades, BBQ cooking