Pegasus Ground White Pepper – 25g

Pegasus Ground White Pepper – 25g is made from dried, fully ripened peppercorns with the outer skin removed before grinding, producing a fine off-white powder with a more delicate but slightly sharper heat profile than black pepper. The flavour is clean, pungent, and gently earthy, with a heat that builds gradually rather than hitting immediately. It blends seamlessly into liquids and sauces, making it especially useful where visual appearance matters, such as creamy or light-coloured dishes. The aroma is warm and slightly musty, releasing a steady pepper note that enhances depth without overpowering other ingredients.

Pegasus Ground White Pepper – 25g fits naturally into everyday cooking. It enhances creamy sauces like béchamel or cheese sauce with gentle heat, lifts mashed potatoes and cauliflower mash with subtle pepper warmth, and adds depth to soups where black specks would be undesirable. It also works well in stir-fries and light chicken dishes where you want a smooth, integrated spice profile rather than a bold, visible seasoning.

Key Features:

• Spice Type: Ground white peppercorns
• Flavour Profile: Clean, sharp, earthy heat
• Appearance: Off-white fine powder
• Best Uses: Sauces, soups, creamy dishes
• Texture: Fine, free-flowing seasoning