Greenfields Lemongrass – 50g

Greenfields Lemongrass – 50g consists of dried lemongrass pieces known for their distinctive lemon-like flavour combined with a soft herbal undertone. The taste is fresh and zesty without the sharp acidity of citrus juice, offering a clean, aromatic lift that enhances both hot and cold preparations. It is widely used in Asian cooking as well as in herbal infusions where a light, refreshing flavour is desired.

The texture is fibrous and dried, requiring steeping or simmering to fully release its flavour. When heated in liquids, it gradually infuses a gentle citrus aroma that builds over time, making it ideal for soups, broths, and teas. It is typically strained out after cooking or brewing, leaving behind a smooth, fragrant result without residue.

Greenfields Lemongrass – 50g fits naturally into everyday cooking. It is ideal for herbal tea where it creates a refreshing citrus infusion, works well in soups and broths where it adds light aromatic depth, and pairs perfectly with curries where its subtle lemon notes balance richer flavours.

Key Features:

• Ingredient Type: Dried lemongrass herb
• Flavour Profile: Fresh citrus herbal aroma
• Best Uses: Teas soups curries infusions
• Texture: Dried fibrous cut pieces
• Usage Style: Steeped or simmered ingredient