Dunn’s River Gungo Peas In Salted Water – 400g/240g

Dunn’s River Gungo Peas In Salted Water – 400g/240g contain cooked gungo peas preserved in lightly salted water, offering a soft yet slightly firm texture with a naturally earthy, nutty flavour. The beans hold their shape well while remaining tender inside, making them suitable for dishes that need both body and gentle creaminess. Ready to use straight from the tin, they remove the need for soaking or long preparation, while the light brine keeps them subtly seasoned and easy to incorporate into a wide range of savoury recipes. Their mild flavour allows spices, herbs, and sauces to develop fully around them.

Dunn’s River Gungo Peas In Salted Water – 400g/240g work particularly well in rice dishes, hearty stews, and Caribbean-style soups where they absorb seasoning while maintaining a satisfying bite. They are commonly used as gungo peas for rice, peas for soup, and in slow-cooked vegetable stews, bringing depth without heaviness. Enjoy them with rice and coconut milk, stewed chicken with dumplings, and spiced vegetable curry for three serving pairings that highlight their versatility and comforting, savoury character.

Key Features:

• Ready cooked convenience format
• Soft yet structured texture
• Earthy nutty flavour base
• Light salted preservation brine
• Caribbean cooking essential use