Greenfields Mixed Herbs – 50g

Greenfields Mixed Herbs 50g combines a classic selection of dried herbs into one beautifully balanced seasoning that lifts sauces, bakes, and slow-cooked dishes with effortless confidence. The aroma is immediately inviting — green, earthy, and faintly sweet — with each herb contributing its own character to create a rounded, cohesive blend that feels both familiar and versatile. The flavour is gently savoury with a subtle complexity that builds during cooking, making it one of the most relied-upon mixed herb seasonings in the British kitchen. Whether stirred into a bubbling tomato sauce or scattered over dough before baking, Greenfields Mixed Herbs brings a fragrant, garden-fresh quality that dried herbs at their best can genuinely deliver.

Greenfields Mixed Herbs 50g is the kind of all purpose herb blend that earns its place at the front of the spice rack. Sprinkle generously over a homemade margherita pizza before it hits the oven, where the heat intensifies the herbal oils and fills the kitchen with an irresistible aroma. It works with quiet brilliance stirred into a rich Bolognese or layered into a slow-cooked lamb and vegetable casserole, where the herbs meld into the sauce over time and add genuine depth. This dried mixed herbs blend also shines rubbed into focaccia dough alongside olive oil and flaky sea salt for a rustic, aromatic bake straight from the oven.

Key Features:

• Aroma: Earthy, green, faintly sweet
• Flavour: Savoury, rounded, gently complex
• Format: Finely dried, oven-ready blend
• Versatility: Sauces, breads, slow-cook dishes
• Size: Generous 50g kitchen staple