Badia Garlic Granules – 681g

Badia Garlic Granules – 681g offer a stronger, slightly more textured alternative to garlic powder, giving you bursts of garlic flavour that hold up beautifully during cooking. As they heat, the granules slowly release their savoury aroma, infusing dishes with a steady, rounded garlic presence rather than an instant hit. The coarser texture makes them ideal for rubs and marinades, where they cling to ingredients and develop flavour as they cook. Whether you’re preparing a garlic seasoning for chicken or enhancing everyday vegetables, they provide consistent depth without overpowering your recipe.

Badia Garlic Granules – 681g work effortlessly across a wide range of meals. Rub them into chicken before roasting for a fuller, more developed savoury base, stir them into minced beef for burgers or chilli to build flavour from the start, or sprinkle them over roast potatoes for a crisp, aromatic finish. They also perform well in soups and stews, slowly dissolving into the liquid and adding a steady garlic backbone that enhances every spoonful.

Key Features:

• Ingredient Form: Coarse garlic granules
• Flavour Profile: Deep, savoury garlic taste
• Best Uses: Ideal for rubs and marinades
• Texture: Slow-release granulated form
• Cooking Style: Suitable for roasting and simmering