Dunn’s River Oxtail Seasoning – 100g

Dunn’s River Oxtail Seasoning – 100g coats meat with a bold, well-rounded spice profile that develops beautifully during slow cooking. The blend is designed to cling to oxtail, beef, lamb, or goat, helping build layers of flavour as the dish gently simmers. As heat is applied, it releases warm spices, garlic notes, and herbal undertones that infuse the cooking liquid, creating a thick, savoury gravy with real depth. The seasoning doesn’t just sit on the surface—it works into the meat, enhancing tenderness while enriching the overall taste.

It’s ideal for classic oxtail stew where the meat becomes soft and fall-apart rich, slow-braised beef dishes served with rice and peas, or hearty lamb casseroles that benefit from a deep, spiced base. It can also be used as a marinade before cooking to lock in flavour from the start. Whether used for traditional Caribbean recipes or comforting home-style stews, it delivers consistent, full-bodied results with minimal effort.

Key Features:

• Flavour Style: Deep braising spice blend
• Taste Notes: Warm, savoury richness
• Best For: Oxtail, beef, lamb
• Texture: Dry seasoning powder
• Cooking Use: Slow-cooked stews and marinades